Mochiko Sweet Rice Flour Sweet Rice Powder Glutinous Rice Flour 16oz
ANG 32
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Perfect for creating traditional Asian desserts, including Japanese mochi, Hawaiian butter mochi, and various other sweet treats.
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Product Details
| Package Dimensions | 7 x 7 x 0.1 inches (17.8 x 17.8 x 0.3 cm); 0.1 ounces (2.84 grams) |
| Manufacturer | Mochiko |
| Brand Name | u3082u3061u7c89 |
| Specialty | Asian Cuisine, Glutinous Rice, Sweet Rice |
| Item Form | Flour, Powder |
| Cultivation Method Claim | No Pesticides |
| Cuisine | Asian Cuisine |
| Item Weight | 0.1 Ounces (2.84 grams) |
| Item Package Weight | 0.2 Ounces (5.67 grams) |
| Number of Items | 1 |
| Number of Pieces | 1 |
Product Description
Mochiko Sweet Rice Flour Sweet Rice Powder Glutinous Rice Flour 16oz
Customer Questions & Answers
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Question:
What is sweet rice flour used for?
Answer: Sweet rice flour is perfect for making traditional Asian desserts like mochi, dumplings, and rice cakes, as well as acting as a thickening agent. -
Question:
Is sweet rice flour gluten-free?
Answer: Yes, despite being called 'glutinous,' sweet rice flour is naturally gluten-free. -
Question:
How should I store sweet rice flour?
Answer: Store sweet rice flour in a cool, dry place to maintain freshness and prevent moisture absorption.
もち粉 Rice Flour Editorial Review
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ANG 32
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Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.
Features & Benefits
- Versatile ingredient for a variety of Asian desserts and dishes.
- Ideal for making mochi, dumplings, and rice cakes.
- Serves as a natural thickening agent for sauces and gravies.
- Delivers a chewy, elastic texture essential in many Asian recipes.
- Comes in a convenient 16-ounce resealable package.
- Naturally gluten-free, despite the 'glutinous' name.